In telugu states, if there is one thing staple at every house, it’s the pickles. From leafy greens to #vegetables to #meat, pickles are made with anything and in several variations for unique flavors. A pickle on a plate is not just a side or condiment, but an emotion and nostalgia - and a reminder of the long summer vacations filled with preparing pickles at home. At Kalgudi, we understand that this process is now a privilege given the time and effort that goes in. We therefore bring these home to you, in a single click. These pickles are made by our women of Self Help Groups across Andhra Pradesh. We make sure that only the best ingredients go into these like cold pressed oils, rock salt and freshly ground spices.
From a nutrition standpoint, pickles are valuable sources of vitamins, nutrients and antioxidants. They are full of probiotic bacteria that not just helps with the digestion, but also prevents your gut from being colonized by bad bacteria and pathogens. They control blood sugar spikes. So, forget about all the myths around these pickles and enjoy them guilt-free!
Kalgudi’s #pickles are available for bulk orders as well as sampler packs, in a wide range of flavours: Mango, gongura, brinjal, red chilli, tomato, dondakaya and Usirikaya. Head over to our site and place order now.
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